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Tags: Nutrition and Food Sciences

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The Sustainability of Agro-Food and Natural Resource Systems in the Mediterranean Basin

This book is focused on the challenges to implement sustainability in diverse contexts such as agribusiness, natural resource systems and new technologies. The experiences made by the researchers of the School of Agricultural, Forestry, Food and…

Tags: Food Sciences, materia medica, nutrition, Nutrition and Food Sciences, OER, OER Perpustakaan Universitas Airlangga, Perpustakaan Unair, Pharmacy, Pharmacy and materia medica

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