Dublin Core
Title
Antioxidants in Health and Disease
Subject
Antioxidants
Public health
Description
Antioxidants in Health and Disease discusses the effects of dietary antioxidants and antioxidant supplementation in humans. It reviews the latest evidence-based research in the area, principally through prospective cohort studies and randomized controlled trials. The book assesses major dietary antioxidants and discusses their use in diseases such as cancer, diabetes, stroke, coronary heart disease, HIV/AIDS, and neurodegenerative and immune diseases. The use of antioxidants in health is also discussed along with common adverse effects associated with antioxidant use. Separating myth from fact, this book gives you insight into the true role of antioxidants in health and disease.
Creator
Zampelas, Antonis (editor)
Micha, Renata (editor)
Source
https://directory.doabooks.org/handle/20.500.12854/26003
Publisher
Taylor & Francis
Date
2015
Contributor
Shiefti Dyah
Rights
https://creativecommons.org/licenses/by-nc-nd/4.0/
Format
PDF
Language
English
Type
Textbooks
Identifier
10.1201/b18539
Coverage
Public Health